Pigs in blankets

A pig in a blanket to me is a cheesy-sausage in a flaky croissant.
                                                                                                                 
 
A simple way to make them is with...
1-store bought croissants
cheese
sausage
and sauce of your choice

 First preheat oven that croissant says on the package, then take a knife and cut the croissants in half. Next take your cheese and put it in the croissant and add the sausage horizontally, and then grab the dough and sausage and roll it till you run out of croissant, after put it on a baking sheet and bake till golden brown. Don't forget the dipping sauce.   Enjoy!